Best Turkish restaurant in Singapore for vegetarians

 

Although not as well known as other cuisines from the Middle East, Turkish food is slowly gaining popularity in Singapore. And it’s no wonder why! Turkish cuisine is incredibly diverse, with influences from both the East and the West.

 

And, of course, no discussion of Turkish food would be complete without mentioning Turkish coffee, which is strong and rich and perfect for ending a meal.

 

And as more people learn about the deliciousness of Turkish cuisine, they are also finding out that many of its dishes are vegan-friendly. Here are the five best vegan Turkish restaurants in Singapore.

 

  1. Namli Herbs & Spices

Namli is one of the most popular vegan Turkish restaurants in Singapore, and it’s not hard to see why. The restaurant’s extensive menu features a wide variety of both traditional and modern Turkish dishes, all of which are suitable for vegans. Highlights from the menu include the sigara boregi (fried filo pastry stuffed with vegetables), imam bayildi (stuffed eggplant), and kuru fasulye (a hearty stew made with beans and vegetables).

 

  1. Sultan’s Kitchen

If you’re looking for an authentic Turkish dining experience, Sultan’s Kitchen is the place to go. Located in a restored shophouse in Chinatown, this charming restaurant serves up traditional Turkish fare like pide (a type of flatbread), hummus, falafel, and lentil soup. The star of the show, however, is the gözleme—a savory pancake made with spinach, potato, and cheese that is cooked to perfection on a traditional griddle.

 

  1. Rebab

Situated in a quaint coffee shop along Haji Lane, Rebab offers diners a taste of Turkey without having to break the bank. The small but mighty menu features all-time classics like imam bayildi and lentil soup as well as less familiar dishes such as tavuk göğsü (chicken breast pudding) and sıkma (stuffed vine leaves). With its affordable prices and flavorful food, it’s no wonder Rebab is one of the most popular vegan Turkish joints in town.

 

  1. Harem Restaurant and Bar

Harem is a great option if you’re looking for a more upscale vegan Turkish dining experience. Located within walking distance of Orchard Road, this restaurant serves up a mix of classic and contemporary dishes that will tantalize your taste buds. Must-tries include the sigara boregi, köfte (vegetarian meatballs), eggplant moussaka, and baklava for dessert.

 

  1. Nusr-Et Steakhouse

Nusr-Et may be best known for its steak but did you know that they also have a pretty decent selection of vegan-friendly dishes? While not all of their dishes are suitable for vegetarians, there are still plenty of options to choose from—including starters like hummus and lentil soup, main courses like köfte and eggplant moussaka, and desserts like baklava and rice pudding. So next time you’re craving steak but don’t want to miss out on your veggies, head on down to Nusr-Et Steakhouse for a meal that everyone can enjoy.

 

Whether you’re a long-time fan of non-vegetarians Turkish cuisine or are just looking to try something new, this Turkish restaurant in Singapore will not disappoint. So grab some friends and head on down to one of these eateries for a delicious meal that everyone can enjoy!